Grown for its glossy, double-lobed leaves — a must for Thai and Southeast Asian curries, soups and stir-fries. Pick fresh leaves year-round; the bumpy fruit's zest is intensely perfumed. Matures 8–9 ft in the ground.

📍 Pickup only: spring 2027 at our farm in Perrysburg, OH. We don’t ship or deliver; we’ll contact you when your tree is ready.

How to grow it in Ohio: Pot into a 10–14" container with fast-draining citrus mix. Full sun outdoors once nights stay above 50°F; bring indoors to your brightest window before nights drop below about 40°F. Water when the top 1–2 inches are dry. Feed citrus fertilizer spring through late summer. Self-fruitful.

📏 Size: a small, young dwarf tree, about 26–30 inches tall, in a tall 2-gallon container.

📷 About the photos: the photos show this variety full-grown and fruiting, so you can see what your tree will become. The tree you pick up will be young and small.